Lactase Enzyme Liquid

Lactase Enzyme Liquid

Lactase Enzyme Liquid is a naturally occurring polysaccharide, which belongs to biopolymer products and is called "the latest
biotechnology achievement in the 21st century". According to its source, it can be divided into marine biological
dextran, oat dextran, yeast dextran, etc. Among them, oat dextran is a 1-3, 1-4 chain glucose polysaccharide, yeast
dextran and marine Biodextran is a glucose polysaccharide with 1-3 and 1-6 links. Researchers from various countries
have determined that dextran linked by 1-3 and 1-6 glycoside bonds has multiple functions such as inhibiting tumors,
activating body immunity, anti-aging, anti-allergy, and stabilizing the intestinal flora, and the effect far exceeds that of

oats Dextran.

Lactase Enzyme Liquid is a natural raw material, non-toxic and non-irritating. Lactase Enzyme Liquid solution added to cosmetics can help renew
and repair tense skin, effectively reduce skin wrinkles, improve skin's moisture retention and firmness and
smoothness, promote scar healing and regeneration, and can be widely used in anti-wrinkle and aging Products,
sunscreen and post-sun repair products, soothing sensitive skin products, anti-mosquito products and other functional

high-end cosmeticsl high-end cosmetics

1. Product specifications: The solid is a light yellow or white solid powder with an enzyme activity of 30,000u / g; a food-grade solid enzyme activity of 90,000u / g. LiquidEnzyme pH (25 ° C): 3.5-5.0, bulk density: ≤1.25g / ml; fineness of solid enzyme (0.4mm standard sieve pass rate): ≧ 80%.

2. Definition of enzyme activity: Under test conditions (37 ± 0.2 ℃; pH value 7.0), trichloroacetic acid soluble matter released by hydrolysis of casein every minute is at 275nm.When the absorbance at the wavelength is equivalent to that of 1 μg of tyrosine, the amount of enzyme required is one unit of activity.

Lactase Enzyme Liquid molecular structure

BettHer dextran is a homopolysaccharide (monomer glucose). The primary structure is connected by β-1,3 glycosidic bonds as the main chain, and every three glucose units have a glucose branch connected by β-1,6 glycosidic bonds. The secondary structure is a complex formed by three chains; the advanced structure is that multiple chains pass through hydrogen bonds, and Van der Waals force forms a network


Package and Storage
Solid food packaging bag, 25 kg / barrel.
Store avoid exposure, high temperature, humidity, keep clean, cool, dry and cryogenic

storage during transportation and storage.

CERTIFICATE OF ANALYSIS

*The above information is a direct translation of the information provided to Newgen Biotech from the manufacturer of this product. This Certificate of Analysis should be used for informational purposes and is not intended as a substitute for strict quality control analysis by the purchaser of this product.

Packaging and storage of Lactase Enzyme Liquid

Solid food packaging bag, 25 kg / barrel.

Lactase Enzyme Liquid should be stored in dry, cool and well ventilated places away from the sun, heat.

Payment :T/T, Paypal, Western Union, Alibaba Trade Assurance, VISA, MasterCard,e-Checking, Pay Later, LC and etc.